Do you know the best cure for the winter blues?
Sunday brunch! I swear. And you can find all the necessary ingredients for a delicious brunch at the Norfolk Farmers Market this weekend.
Is all of this winter weather making you feel cooped up in your house, hidden away from the cold? Break out and join us at the Norfolk Farmers Market. This Saturday’s market will be held inside Town Hall at 19 Maple Avenue, from 10 a.m. till 1 p.m. Come upstairs and pick up some sausages, maple syrup, eggs, beef, pork, quiche and soups, honey, handmade soaps, cakes and pies, bread and muffins, and all sorts of other good things. You’ll find plenty of provisions to help you survive the cold this weekend.
VENDORS FOR SATURDAY, MARCH 18
Baffoni’s Poultry Farm – Prepared Foods, Whole & Butterfly Chickens and Fresh Eggs Pre-orders welcome
Grassy Knoll Farm: Farm Store & Bakery; Awesome Baked Goods, Handmade Organic Bath & Body products Pre-orders welcome
Honey Hive – Fine Goat’s Milk Soaps, Body Lotions, Lip Balms & Herbal Hand Salves
Howling Flats Farm – Grass-fed Beef, Pasture-raised Pork, Free-range Poultry, Chorizo Sausage and Syrup Pre-orders welcome
Lone Silo Farm – Grass-Fed Beef, Pork, Free Range Chicken, Fresh Eggs and Maple Syrup Pre-orders welcome
Bruce Zinke’s Home Grown – Fresh Baby Greens, Salads, Herbs and Sprouts